March 1, 2011
Clockwise from near left, Kim Cullom, Dixie Kirkham, Suzie Oliver, Michael Baepler, Kathy Blakely and Sandy Bolin have breakfast served by the FFA members. VoAg instructor Lee Longan, seated at the far left, visits the teachers while supervising the FFA students.
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The annual California FFA breakfast was served on Thursday, Feb. 24, beginning at 6:30 a.m. in the horticulture building. The FFA members cooked, served and did the clean up. According to VoAg instructor Lee Longan, the breakfast is served each year during FFA Week with California teachers and staff and FFA supporters invited. The breakfast of sausage, biscuits and gravy, pancakes and juice or coffee was served continually until school started. Although no count was taken, there was a steady flow of people.
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